Mountain Dew Cake

My Mom had (I say had since I took the magazine) a 2007 Paula Deen magazine with a ton of recipes that I want to try. This one, Mountain Dew Cake, looked too silly NOT to try! It turned out moist and very delicious. I'm sure the main reason it turned out good was because I used my beautiful red Kitchen Aid mixer!

Too bad I can't have more than a nibble....


(I borrowed this image from the web since I can't find my trusty camera!)

Mountain Dew Cake

1 box lemon cake mix (I used Duncan Hines Supreme Lemon)
1 box lemon flavored pudding mix
1 can Mountain Dew soda
3/4 cup vegetable oil
4 large eggs

Mix cake and pudding mixes. Add other ingredients and mix well. Pour into a greased and floured 10 cup bundt pan. Bake at 350 for 40-50 minutes or until a toothpick comes out clean. Cool in pan for 10 minutes before removing.